Our Story
fresh. local. sustainable.
The Fat Radish is a farm to table restaurant located in downtown Bayfield, Wisconsin. Dan and Patti Holman, along with their sons and an amazing staff, operate this family owned business. Many of our ingredients are sourced from local farmers, creameries, and fish out of Lake Superior. We promise our customers that we provide the freshest of ingredients, as local as we can get it. The Fat Radish also serves specialty coffee drinks, fresh in house bakery items, a deli section for your on-the-go needs, and we also offer catering services for any event. We support the slow food movement, local farm to table, sustainability & so much more. All meals are prepared fresh from scratch, and made to order, paired with a friendly staff for an exceptional dining experience.
fresh. local. sustainable.
The Fat Radish is a farm to table restaurant located in downtown Bayfield, Wisconsin. Dan and Patti Holman, along with their sons and an amazing staff, operate this family owned business. Many of our ingredients are sourced from local farmers, creameries, and fish out of Lake Superior. We promise our customers that we provide the freshest of ingredients, as local as we can get it. The Fat Radish also serves specialty coffee drinks, fresh in house bakery items, a deli section for your on-the-go needs, and we also offer catering services for any event. We support the slow food movement, local farm to table, sustainability & so much more. All meals are prepared fresh from scratch, and made to order, paired with a friendly staff for an exceptional dining experience.
winter hours
Sunday - 8 am - 2 pm
Monday - Wednesday 8 am-3 pm
Thursday - Saturday 8 am -9 pm
Reservations encouraged for dinner service.
715-779-9700 or 715-209-4630
